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60 Quality St.

Trumbull, CT 06611

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Grab a delicious lunch at Old Towne Restaurant and you will get the energy boost you need to finish your work for the day. Leave the leftovers in the fridge, and get a fresh and delicious lunch at our locally owned restaurant, perfectly plated by our professional chefs!

A Delicious Lunch to Keep You Energized



House-made Ravioli

Cheese filled and served with house-marinara


Pasta Marinara

Try them BAKED... Loaded with mozzarella cheese


Try them with our Pomadora sauce with San Marzano tomatoes, basil and fresh mozzarella

Served with our house-marinara sauce

Your Choice:

Linguine •  Fettuccine • Penne


ADD: Meatball or Sausage


Eggplant Parmigiana


House-made battered slices of fresh eggplant baked with our house-marinara

and mozzarella cheese, served with pasta

Penne Antonio

Short tube pasta tossed with meatballs and Italian sausage, sautéed with mushrooms in a tomato cream sauce with ricotta cheese, topped with mozzarella and baked to a golden brown


Baked Lasagna

Traditional style with ground beef and sausage, layered with ricotta, mozzarella cheese and house-marinara. Served with garlic bread


Broccoli Rabe and Sweet Fennel Sausage

Sautéed in garlic and extra virgin olive oil with white beans and sun dried tomatoes,

served with cavatelli pasta


Penne ala Vodka

Soft rolled edge riccatta pasta with caramelized onions and imported prosciutto ham in a

creamy pink sauce finished with vodka


• ADD char-broiled Chicken breast


Cavatelli con Broccoli

Soft rolled edge pasta sautéed with broccoli in garlic and olive oil


• ADD char-broiled Chicken breast or crumbled Italian sausage


Fettucine Alfredo

Classic THREE cheese cream sauce


• ADD char-broiled Chicken breast



Lightly breaded breast cutlet baked with house marinara and mozzarella, served with pasta


Chicken Parmigiana

House-made battered slices of fresh eggplant and a breaded chicken cutlet baked with our

house-marinara and mozzarella cheese, served with pasta


Eggplant and Chicken Parmigiana

Grilled chicken breast with mushrooms, artichoke hearts, fresh basil, roasted red peppers and tomatoes sautéed in olive oil and chicken broth served over penne pasta


Chicken Michelina

Sautéed with scallions, shallots, sun-dried tomatoes and mushrooms in a white wine sauce over sautéed spinach


Chicken Toscano

Lightly egg battered tender chicken breast sautéed in a lemony white wine sauce


Chicken Francaise

Pan sautéed with wild mushrooms, served with a Marsala wine sauce


Chicken Marsala

Eggbattered chicken breast topped with prosciutto, portabella mushrooms, artichoke hearts and sweet peas in a roasted shallot sherry wine sauce


Towne Hall Chicken

Baked with a seasoned cracker topping, served with a lemon, butter and white wine sauce



Baked Scrod

Maryland crab meat and Ritz cracker stuffing, topped with a lemon white wine sauce


Stuffed Sole

Lightly egg battered filets on a bed of spinach sautéed in lemon, butter and white wine


Sole Florentine

Served on a bed of broccoli rabe and white beans topped with diced tomatoes in a rosemary lemon Hollandaise sauce


Salmon Towne Hall

Little neck clams in a RED or WHITE sauce


Linguini and Clam Sauce

Simmered in our SPICY Fra Diavolo sauce ~ or ~ House-marinara sauce, served over pasta



All served with French fries, cole slaw and a pickle



Crab Cake Sandwich

Pan seared Maryland style blue crab cake, served with a chipotle remoulade

and fresh arugula on a soft roll


Grilled Chicken Caprese

Topped with fresh mozzarella, fresh basil, plum tomatoes, and a balsamic drizzle

on grilled Italian panini bread


Turkey and Brie Wrap

Oven roasted turkey, creamy brie cheese, baby greens, roasted peppers and cranberry-orange mayonnaise in a honey-wheat wrap


Eggplant Gorgonzola Sandwich

House-made battered eggplant slices with balsamic glaze, roasted red peppers and crumbled gorgonzola cheese on grilled Italian panini bread



Our ½ pound house-made all natural FRESH Black Angus® beef patty grilled to your liking. Served with lettuce, tomato, pickle, cole slaw and French fries

Black Angus® Burger


• ADD cheese

Steakhouse Burger


½ pound Black Angus® burger topped with applewood smoked bacon, balsamic onion jam, swiss cheese, steakhouse mayo, lettuce and tomato

Bacon Cheddar BBQ Burger


Our Black Angus® burger topped with aged cheddar cheese, smokey bacon

and honey BBQ sauce

Club Sandwiches


Specialty triple-deckers on toasted bread with bacon, lettuce, tomato and mayonnaise.

Served with pickle, cole slaw and French fries

• Hamburger


• Tuna Salad


• Turkey


• Grilled Chicken


Add cheese

Chicken Quesadilla


Crispy flour tortilla stuffed with tender grilled and sliced chicken breast, roasted peppers, scallions and aged cheddar cheese. Served with sour cream and salsa

Steak Quesadilla


Asparagus and wild mushrooms, red roasted peppers, scallions and aged cheddar cheese served with sour cream and salsa

Vegetable Quesadilla


Served on a soft and crusty roll with

house-marinara and melted provolone cheese



Meatball • Chicken • Sausage • Eggplant


Sausage and Meatball


Add roasted pepper or caramelized onion

Italian Combo


Virginia ham, salami and provolone cheese topped with lettuce, tomato and our "house"

vinaigrette dressing, served on a grinder

Steak Sandwich


Grilled Rib-Eye with caramelized onions, portabella mushrooms, and aged cheddar

cheese on garlic bread

Tuna Melt


House-made tuna salad with fresh tomato and melted Swiss cheese, served on a grinder

Chicken Cutlet


Hand-breaded breast, baked and topped with provolone cheese, lettuce, tomato and

mayonnaise. Served on a grinder roll

Chicken Souvlaki • Lamb Gyro


Your choice...

Served on pita bread with fresh tomato, onion,  and Tzatziki sauce, served with a Greek salad

fettucine vegetable quesadilla chicken marsala grinders baked lasagna burger quesadilla turkey wrap clubhouse sandwich shrimp pizza